Crispy Fried Tilapia Recipe

Practical na lutong-bahay guide para sa pamilya, catering o restaurant preparation. I-adjust ang seasoning at dami ayon sa serving requirement.

Mga sangkap

• 1 whole tilapia, cleaned
• 1 teaspoon salt
• 1/2 teaspoon pepper
• Cooking oil
• Calamansi for serving

Bilhin ang sangkap kay Aling Gemma

• Tilapia
• Calamansi

Paraan ng pagluto

1. Pat the cleaned tilapia dry.
2. Season inside and outside with salt and pepper.
3. Heat enough oil for shallow frying.
4. Fry until crisp and fully cooked, turning carefully.
5. Drain and serve with calamansi.

Kitchen notes

Tiyaking malinis ang sangkap, pantay ang hiwa, at lubos na luto ang karne, manok o isda bago ihain.

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