Ang hipon o shrimp ay seafood na mabilis lutuin at madaling i-match sa sabaw, gisa, pasta at Asian sauces. Bantayan ang cooking time para manatiling juicy at hindi maging matigas.
Bagay ang hipon para sa:
Sinigang na hipon
Garlic butter shrimp
Halabos at ginataang hipon
Pancit, stir-fry at fried rice
Japanese tempura, Vietnamese dishes at restaurant seafood plates
Pricing is based on the selected weight. Product size and availability may vary according to daily supply.
Personal itong sina-source ng Aling Gemma mula sa tamang supplier, maingat na pinipili at chine-check para malinis at maayos, at hinahandle nang mabuti para makarating sa inyo nang maayos.
